Strawberry Sorbet (without an ice cream maker)

This Easy Strawberry Sorbet recipe is a fresh and fruity frozen treat and you don't need an ice cream maker to make it!

Recipe by Brandie Valenzuela on April 12, 2014

Rating

4.8 stars ( reviews)

3 ingredients, fruit, lemon juice, frozen dessert, fresh strawberries, vegan, vegetarian,

In a medium saucepan, combine water and sugar. Over medium heat, bring mixture to a boil and simmer, stirring frequently, until sugar is completely dissolved. Remove from heat and allow to cool almost completely.
In a food processor, pulse strawberries until broken down, but still somewhat chunky. Turn power on strawberries and add cooled syrup and remaining ingredients. Continue to process until very smooth.
Pour sorbet mixture into a 9″ metal cake pan or other shallow, freezer safe container. Place in freezer. Every 30 minutes or so, remove sorbet pan from freezer and use a fork to break up, stir, and smash chunks of sorbet. Smooth and even out sorbet before returning to the freezer. Repeat stirring process until mixture is complete frozen.
To serve, scoop into bowls and enjoy!

Jamie on 2016-03-29 (5 stars):
That looks amazing...and easy to make - I love it!! Thank you for sharing with us at the #HomeMattersParty
Debra @ Bowl Me Over on 2016-03-31 (5 stars):
One of my favorite things....strawberries! :D Beautiful recipe, looks so yummy! Thanks for sharing with us at #FoodieFriDIY - featuring your recipe this week! Come back & link up again!!
Isabela on 2018-01-25 (5 stars):
I did it this week and the result was amazing! I removed it from the freezer to break it up three or four times and the result was perfect!
Kimberleigh on 2019-01-28 (3 stars):
The recipe was good as a machine free option but I found it waaaay too sweet. I put half the recommended sugar in as I live in Australia and have always found American food to be super sweet (So assumed the recipe by someone in America would be too). I would probably reduce the sugar even further. I also added a kick of chilli, lemongrass and ginger which was great!
Rich Crosby on 2021-06-07 (5 stars):
I made a Raspberry Sorbet, I followed the instructions, omg, absolutely Delicious
Marvin Fike on 2024-12-30 (5 stars):
Thanks its a great and best blog!