How to Pan Sear a Steak (No Smoke & Oil Splatter) | America's Test KitchenAmerica's Test Kitchen LogoCook's Country LogoCook's Illustrated LogoAmerica's Test Kitchen LogoCook's Country LogoCook's Illustrated Logo

With the usual steak-cooking technique, the steak comes out delicious, but cleanup becomes a real pain. Fortunately, there’s a way to solve this issue.