Yeast-Free Vegan Pizza Dough

Recipe for a yeast-free vegan Pizza Dough from scratch! Really easy to make and perfect for people who don't want to consume yeast.

Recipe by Elephantastic Vegan on August 22, 2017

Prep time: PT10M

Total time: PT10M

Rating

4.44 stars (71 reviews)

pizza dough without yeast, yeast-free pizza crust, yeast-free pizza dough

Combine the all-purpose flour, baking powder and salt in a large bowl.
Add the olive oil and water (little by little) and knead until a smooth dough forms. You might not need all the water or add a bit more. The dough should be non-sticky. If it turns out too sticky, add a bit more flour. You can either knead it by hand or let it knead in a kitchen machine.

Oksana on 2021-01-30 (5 stars):
It totally worked! I couldn't believe that it can be so simple... wanted to add soy yogurt, lemon juce, but finally gave it a go as it is Thanks a lot, eating my pizza now! My dough is flexible and thin, and I had fun spinning it in my hands, copying those pro pizzaiolos.
Viviane Kraus on 2020-04-19 (5 stars):
Loved it
Ava on 2020-02-09 (5 stars):
I was wondering if you think I could use this dough to make cinnamon rolls? I’ve made this dough many times for pizza and it’s works perfectly! Thanks ♥️
Jessica on 2019-12-08 (5 stars):
Quick & easy in a pinch. I used GF flour and a bit of almond flour for mine. It rolled out easily. I made pigs in a blanket & put some onion and garlic powder on top.
jrborens on 2019-06-28 (5 stars):
I like this pizza crust recipe. I was all out of yeast and no milk but wanted to make a pizza. I topped it with some bbq sauce, shrimp and other ingredients. I"d use this again. Roll it out real flat if you want thin crust and start off cooking it for 15 min. Thanks