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Cafe Rio Sweet Pork Copycat Recipe

Cafe Rio Sweet Pork Copycat RecipeCafe Rio Sweet Pork Copycat RecipeCafe Rio Sweet Pork Copycat RecipeCafe Rio Sweet Pork Copycat Recipe

Unlock the secret to replicating the mouthwatering magic of Cafe Rio's Sweet Pork with this easy tried-and-true copycat recipe!

Prep time: PT15M

Cook time: PT600M

Total time: PT855M

Rating

4.97 stars (141 reviews)

Keywords

Cafe Rio Sweet Pork Recipe

Ingredients

Categories

Cuisine

Steps

  1. Put the pork in a heavy-duty zip-top plastic bag to marinate. Add about a can and a half of Coke and ¼ cup of brown sugar. Marinate for 4 hours or overnight.
  2. Drain the marinade and put pork, ½ can of Coke, water, and garlic salt in a slow cooker on high for about 3-4 hours or on low for 8 hours. (You want the meat to shred easily, but not be too dry.)
  3. Remove pork from the slow cooker and discard any liquid left in the pot. Shred pork.
  4. In a food processor or blender, blend ½ a can of Coke, chilies, enchilada sauce, and 1 cup brown sugar. If the mixture looks too thick, add more Coke little by little. Put shredded pork and sauce in a slow cooker and cook on low for 2 hours.

Nutitrion

  1. Serving Size: 1 serving
  2. Calories: 395 kcal
  3. Carbohydrates: 40 g
  4. Protein: 16 g
  5. Fat: 19 g
  6. Saturated Fat: 7 g
  7. Cholesterol: 65 mg
  8. Sodium: 354 mg
  9. Sugar: 38 g

Reviews