The easiest fig dessert bursting with flavors. Cinnamon, brown sugar, rosemary and honey make these roasted figs so addictive!
Prep time: PT5M
Cook time: PT40M
Total time: PT45M
Rating
5 stars (19 reviews)
Keywords
easy, figs, light, simple
Ingredients
5 pices fresh figs
1 tablespoon brown sugar
½ teaspoon cinnamon
4 sprigs rosemary
1½ tablespoon honey
Categories
Dessert
Cuisine
American
Turkish
Steps
Preheat oven to 350F (180C).
Slice the figs as you desire and place in a baking dish.
Sprinkle brown sugar and cinnamon on fig slices.
Toss rosemary springs over them.
Roast for 40 minutes and remove from oven.
Cool for 10-15 minutes and serve with honey.
Nutitrion
Serving Size: 1 serving
Calories: 30 kcal
Carbohydrates: 8 g
Protein: 0.04 g
Fat: 0.02 g
Saturated Fat: 0.01 g
Sodium: 1 mg
Sugar: 8 g
Unsaturated Fat: 0.006 g
Reviews
Melissa on 2025-10-11 (5 stars): I have a fig tree and I decided to try this recipe. It was an absolute hit with the family! I will definitely make this again.
Kristen on 2025-08-07 (5 stars): Very good and such an easy Summer treat!
Anna Brewer on 2024-10-14 (5 stars): Delicious. I found them perfectly sweet enough without the honey.
Miss Kay on 2024-09-17 (5 stars): Delicious! I served them over Greek yogurt and they received rave reviews
Louise Brouillette on 2024-08-21 (5 stars): My fig trees are producing like crazy now, and this recipe is so easy. I roasted for 40 minutes last time, but I just saw a note that says after 30 mins it will have the consistency of jam. That's what I'm going to do with this batch!
Casey on 2023-08-29 (5 stars): So good! I served mine over some vanilla ice cream and ate the whole batch!
Jody on 2023-07-05 (5 stars): Excellent. I skipped the brown sugar and honey as our brown turkey figs were already quite sweet. Loved the cinnamon and rosemary with the figs. Thank you!!!