Recipe video above .Soy noodles needs more than just soy sauce, otherwise they are way too boring! This is a great Chinese noodle side for everything Asian. They're flavoured enough to eat plain, but neutral enough to serve alongside mains (see in post for accompanying main suggestions). Supremely easy, supremely tasty - Supreme Soy Noodles!If you want to add more veg and protein, better to use the Lo Mein recipe (need more sauce!).
Prep time: PT5M
Cook time: PT5M
Rating
4.97 stars (92 reviews)
Ingredients
500 g / 1 lb fresh yellow or white noodles (, medium thickness (see Note 1))
2 tbsp oil ((vegetable, canola, or peanut))
8 green onions (, ends trimmed, cut into 7cm / 2.5” lengths, white parts separated from green parts)
2 garlic cloves (, finely chopped)
2 tsp sesame oil ((toasted sesame oil))
2 tsp light soy sauce ((Note 2))
1 tbsp dark soy sauce ((Note 2))
1 tbsp oyster sauce ((Note 3))
1 tbsp mirin ((Note 4 for subs))
Categories
Noodles
Side Dish
Cuisine
Asian
Chinese
Steps
Mix Sauce ingredients in a small bowl.
Cook noodles per packet directions (see cooking tip in Notes). Drain and give it a quick rinse under tap water to stop them sticking together as they sit.
Sauté garlic - Heat oil in a large deep non-stick skillet or wok over high heat. Add white part of green onions, stir for 20 seconds. Add garlic and stir for 10 seconds or until light golden.
Add noodles, sauce - Add noodles then pour over Sauce. Toss for 1 1/2 minutes. Don’t skimp on this step, the flavour is so much better when the noodles caramelise slightly. If your stove is a bit weak, you might need to go longer!
Green onions - Add green onion and toss until just wilted, about 20 seconds. Serve immediately.
Nutitrion
Serving Size: 1 serving
Calories: 315 kcal
Carbohydrates: 45 g
Protein: 8 g
Fat: 12 g
Saturated Fat: 2 g
Trans Fat: 1 g
Sodium: 791 mg
Sugar: 3 g
Unsaturated Fat: 8 g
Reviews
Heather on 2025-08-11 (5 stars): The best and easiest noodles i,ve ever made
So yummy
Thank you
Ash on 2024-11-07 (5 stars): This is delicious. I really love your recipes- simple to make, exciting flavors, cost-efficient, and perfect to do 3 day meal preps.
Shannon on 2024-08-22 (5 stars): Needed a quick noodle sauce for some egg noodles I'd purchased. This was excellent! I added some brown sugar to my taste, but otherwise, awesome. Thanks Nagi!
Ann on 2024-08-08 (5 stars): So easy and delicious!
Daniel Marr on 2024-07-23 (5 stars): Pork belly Supreme Soy Noodles
Ashley on 2024-04-09 (5 stars): Delicious and super easy! I recommend using Shanghai noodles.
Lisa Higham on 2024-04-09 (5 stars): I’ve made these noodles so many times now. I make them more often as a side dish to baked salmon and greens, but when my teenager is in the mood for ramen but we have none, I’ll whip these up. He’s just had two bowlfuls before bed and there are plenty left for him to have this week when he comes in from school! Thanks again, Nagi x
Katie on 2023-12-18 (5 stars): Love this recipe! Made it with hokkien noodles, threw in some chinese greens (gai lan) and topped with chilli crisp. Yum!
Sarah Spear on 2023-12-01 (5 stars): So easy to make and delicious when you want low effort, authentic Noodles. Can vary it up with different noodles (or mix the types of noodles).
Spella on 2023-09-22 (5 stars): This is the perfect quick lunch for my sibling and I who work from home. When we're tired of sandwiches and salads this is so easy to knock out and tastes amazing.
Kels on 2023-07-29 (5 stars): So simple and so delicious! Omitted mirin, added 1t acv
Alissa on 2023-06-02 (5 stars): These are the best and so easy - even made them after coming home from a long lunch after a few drinks, can’t mess it up, so simple and so delicious!
Jacqui S on 2023-04-26 (5 stars): You've absolutely nailed this noodle sauce. It's become a staple in our household and goes with so many rhings. I tried creating my own but this gets the balance just right. Thanks for another great recipe.
Steph on 2023-04-08 (5 stars): What a revelation! I have failed at noodles many time but these were a bloody winner!
Dee on 2023-03-28 (5 stars): So good. I serve them with dumplings and a bit of veg on the side, whatever I have. Delicious & easy.
Robyn on 2023-03-26 (5 stars): Delicious even with capsicum,carrots and cabbage as add ins sauce was plentiful thank you Nagi
Olivia on 2023-02-24 (5 stars): my picky daughter loves these noodles - she asks for them all the time. thank you Nagi!
