A pan pizza recipe for those who love a thick and crispy crust that's golden on the bottom, but puffy and soft under the layers of sauce and mozzarella.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2019__04__20190319-cast-iron-pan-pizza-reshoot-vicky-wasik-29-333170d36c004f5bbfeed3ad97437078.jpg)