Eat well soon: Recipes helping chef Kathy Gunst heal from an injury | Here & NowWBURHeartWBURHeartSearchDownload AudioEmbed on your websitefacebookEmailCloseWBUR | NPRfacebook
"Even though I’m a leftie and my dominant hand wasn’t injured, I found I couldn’t cook. Turns out you need two hands to chop, stir, measure, lift pots and pans, open packages of flour and sugar, and much more," she writes.