5 1/4 ounces (150 g; about 3 cups) dried sorrel (hibiscus), rinsed with cold water in a colander or strainer · 3/4 pound (350 g) peel-on fresh ginger, washed and ...

Fresh sorrel is a leafy green with a zingy flavor the tastes like lemons, and it can be used raw or cooked. Here are 8 easy recipes to up a bunch of sorrel.

Dec 21, 2017 ... Ingredients .5x 1x 2x ; 2 cups dried sorrel, (roselle/hibiscus sabdariffa) ; 10 cups water ; 3 cinnamon sticks ; 4 star anise, whole ; 2 pieces ...

ingredients · 8 ounces dried sorrel · 2 cinnamon sticks (each approximately 3 inches long) · 1 piece orange peel (fresh or dried, approximately 3 by 1-inch) · 12 ...

Dec 23, 2019 ... Remove the pot from the heat and add the sorrel petals, ginger, cinnamon stick, allspice seeds, orange peel, and orange juice to the water and ...

May 10, 2013 ... ... Yotam Ottolenghi ... Sour power: Yotam Ottolenghi's sorrel recipes. Make the most of this ...

Apr 4, 2012 ... ▢ 4 tablespoons unsalted butter, divided · ▢ 1/2 cup chopped green onions, ramps or other wild onion · ▢ 4-6 cups of chopped sorrel, packed · ▢ ...

Apr 19, 2021 ... This ultra-easy sorrel soup recipe includes an 'amazing' trick that keeps it a stunning bright green for days. (Vegan option included.)

Aug 26, 2011 ... Jamaican Sorrel Drink · 2 cups dried hibiscus , dried sorrel if you can find it · 2 inches ginger , sliced into thin coins for mild flavor, ...

May 2, 2011 ... Olney writes of sorrel: "Too little known outside of France, sorrel's ... And somehow, using Google Books, I was able to purloin an adapted recipe ...