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Easy Kiwi Sorbet Recipe with Only TWO ingredients needed!

Easy Kiwi Sorbet Recipe with Only TWO ingredients needed!Easy Kiwi Sorbet Recipe with Only TWO ingredients needed!Easy Kiwi Sorbet Recipe with Only TWO ingredients needed!Easy Kiwi Sorbet Recipe with Only TWO ingredients needed!

Kiwi Sorbet is light, refreshing, and a great summer treat. This recipe is made with only two ingredients. One of the easiest kiwi recipes that balances tart, tangy, and sweet.

Rating

4.74 stars (64 reviews)

Keywords

kiwi recipes, kiwi sorbet

Ingredients

Categories

Cuisine

Steps

  1. Peel the kiwis and slice them into 1-inch thick rounds.
  2. Place the slices on a lined baking sheet and pop them into the freezer until solid - approximately 1 hour.
  3. Transfer the frozen kiwi slices to a food processor or high-speed blender and add the fresh lime juice. Pulse the fruit until it reaches the consistency of sorbet. You may have to scrape the sides down a few times to break up any chunks.
  4. Serve immediately.

Nutitrion

  1. Serving Size: 2
  2. Calories: 93 kcal
  3. Carbohydrates: 23 g
  4. Protein: 1 g
  5. Sodium: 4 mg
  6. Sugar: 12 g